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Low Carb Pumpkin Donut
Gluten free, dairy free, delicious pumpkin donuts that are low carb and have no artificial sweeteners!
Servings
6
Donuts
Ingredients
1/2
cup
Coconut Flour
4
Eggs
1/4
cup
Coconut Oil
1/2
cup
Pumpkin
3
TBSP
Maple Syrup
1
tsp
Pumpkin Pie Spice
1/4
tsp
Ground Ginger
1
tsp
Vanilla
1
tsp
Apple Cider Vinegar
1/4
tsp
Baking Soda
Instructions
Combines all ingredients.
Pour batter into donut pan.
Bake @ 350F for 20 minutes